No Food Products shall carry Trans-fatty acids more than 2% with effect from 1st Jan 2022: FSSAI

Commissioner FDA holds meeting with Food Business Operators of Jammu JAMMU,DECEMBER 31: Commissioner Food and Drugs Administration, Shakeel-Ur-Rehman, today held a meeting with manufacturers of oil, bakery, namkeen and sweets regarding use of Trans-Fatty Acid (TFA) in manufacturing/ processing of food products to the permissible limits. Pertinently, the […]